{"product_id":"basic-butchering-of-livestock-game-beef-veal-pork-lamb-poultry-rabbit-venison-rev-and-updated","title":"Basic Butchering of Livestock \u0026 Game: Beef, Veal, Pork, Lamb, Poultry, Rabbit, Venison (Rev and Updated)","description":"\u003cbody\u003e\n\u003cb\u003eTitle: \u003c\/b\u003eBasic Butchering of Livestock \u0026amp; Game: Beef, Veal, Pork, Lamb, Poultry, Rabbit, Venison (Rev and Updated)\n\u003cbr\u003e\u003cb\u003eAuthor: \u003c\/b\u003eJohn J Mettler\n\u003cbr\u003e\u003cb\u003eISBN: \u003c\/b\u003e9780882663913\n\u003cbr\u003e\u003cb\u003ePublisher: \u003c\/b\u003eStorey Publishing, LLC\n\u003cbr\u003e\u003cb\u003ePublished: \u003c\/b\u003e1986\n\u003cbr\u003e\u003cb\u003eBinding: \u003c\/b\u003ePaperback\n\u003cbr\u003e\u003cb\u003eLanguage: \u003c\/b\u003eEnglish\n\u003cbr\u003e\u003cb\u003eEdition: \u003c\/b\u003eRev and Updated ed.\n\u003cbr\u003e\u003cb\u003eNumber of Pages: \u003c\/b\u003e208\n\u003cbr\u003e\u003cb\u003eCondition Note: \u003c\/b\u003eModerate edge wear. Binding good. May have marking in text. We sometimes source from libraries. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.\n\u003cbr\u003e\u003cb\u003ePublisher Description: \u003c\/b\u003e\u003cb\u003eThis accessible guide takes the mystery out of butchering, covering everything you need to know to produce your own expert cuts of meat.\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003e John J. Mettler Jr. provides easy-to-follow instructions that walk you through every step of the slaughtering and butchering process, as well as plenty of advice on everything from how to dress game in a field to salting, smoking, and curing techniques. You'll soon be enjoying the satisfyingly superior flavors that come with butchering your own meat.\u003c\/body\u003e","brand":"Storey Publishing, LLC","offers":[{"title":"Basic Butchering of Livestock \u0026 Game: Beef, Veal, Pork, Lamb, Poultry, Rabbit, Venison (Rev and Updated) | John J Mettler | Paperback | 9780882663913 | Used: Good | Back Stacks I 1731925","offer_id":48167956218008,"sku":"1731925","price":7.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0492\/1609\/4360\/files\/61ifSboRBJL.jpg?v=1771959133","url":"https:\/\/roundaboutbookstore.com\/products\/basic-butchering-of-livestock-game-beef-veal-pork-lamb-poultry-rabbit-venison-rev-and-updated","provider":"Roundabout Books","version":"1.0","type":"link"}