{"product_id":"cooking-new-american-how-to-cook-the-food-you-really-love-to-eat","title":"Cooking New American: How to Cook the Food You Really Love to Eat","description":"\u003cbody\u003e\n\u003cb\u003eTitle: \u003c\/b\u003eCooking New American: How to Cook the Food You Really Love to Eat\n\u003cbr\u003e\u003cb\u003eAuthor: \u003c\/b\u003eEditors of Fine Cooking\n\u003cbr\u003e\u003cb\u003eISBN: \u003c\/b\u003e9781561587285\n\u003cbr\u003e\u003cb\u003ePublisher: \u003c\/b\u003eTaunton Press\n\u003cbr\u003e\u003cb\u003ePublished: \u003c\/b\u003e2004\n\u003cbr\u003e\u003cb\u003eBinding: \u003c\/b\u003eHardcover\n\u003cbr\u003e\u003cb\u003eLanguage: \u003c\/b\u003eEnglish\n\u003cbr\u003e\u003cb\u003eNumber of Pages: \u003c\/b\u003e240\n\u003cbr\u003e\u003cb\u003eCondition Note: \u003c\/b\u003eExcellent, unmarked copy with little wear and tight binding. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.\n\u003cbr\u003e\u003cb\u003ePublisher Description: \u003c\/b\u003e\u003cp\u003e\u003cstrong\u003e\u003cem\u003eCooking New American\u003c\/em\u003e offers today's cooks everything they need to know to cook fresh, contemporary, and great-tasting food for family and friends.\u003c\/strong\u003e With \u003cem\u003e\u003cstrong\u003eFine Cooking'\u003c\/strong\u003es\u003c\/em\u003e most popular recipes by many of America's greatest chefs that include Bruce Aidells, Gale Gand, Caprial Pence, Alice Waters, and Joanne Weir, the book features fresh, delicious ingredients simply prepared, with all the tips and techniques to successfully prepare today's favorite foods. The 200 recipes selected by the editors of \u003cstrong\u003e\u003cem\u003eFine Cooking\u003c\/em\u003e \u003c\/strong\u003edeliver the fresh and bold flavors that have powered the American culinary revolution, yet all the ingredients are readily attainable at the supermarket.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eThe range of recipes is exciting, but every dish is decidedly easy-to-prepare.\u003c\/strong\u003e With almost 400 step-by-step color photographs, an assortment of techniques, ingredients, tips from the pros, essays, preparation and serving tips, optional ingredients, shortcuts, recipe variations, and timesaving tips as well as ideas for cooking ahead and serving suggestions, \u003cem\u003e\u003cstrong\u003eCooking New American\u003c\/strong\u003e\u003c\/em\u003e is a private tutorial in preparing the kind of food that Americans truly love to eat.\u003c\/p\u003e\n\u003c\/body\u003e","brand":"Taunton Press","offers":[{"title":"Cooking New American: How to Cook the Food You Really Love to Eat | Editors of Fine Cooking | Hardcover | 9781561587285 | Used: Like New | Back Stacks F 1785964","offer_id":67793120886936,"sku":"1785964","price":11.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0492\/1609\/4360\/files\/71bJ-Sl_nYL.jpg?v=1792765357","url":"https:\/\/roundaboutbookstore.com\/products\/cooking-new-american-how-to-cook-the-food-you-really-love-to-eat","provider":"Roundabout Books","version":"1.0","type":"link"}