America's Test Kitchen
Best American Side Dishes: A Best Recipe Classic
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Title: Best American Side Dishes: A Best Recipe Classic
Author: Cook's Illustrated Magazine
ISBN: 9780936184852
Publisher: America's Test Kitchen
Published: 2005
Binding: Hardcover
Language: English
Edition: First Edition
Number of Pages: 356
Condition Note: Excellent, unmarked copy with little wear and tight binding. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.
Publisher Description: 'Best American Side Dishes' presents 500 recipes for appetizers, salads, and casseroles to accompany a main course, with step-by-step illustrations of techniques, descriptions of test processes, and sidebars for equipment and ingredients.
Author: Cook's Illustrated Magazine
ISBN: 9780936184852
Publisher: America's Test Kitchen
Published: 2005
Binding: Hardcover
Language: English
Edition: First Edition
Number of Pages: 356
Condition Note: Excellent, unmarked copy with little wear and tight binding. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.
Publisher Description: 'Best American Side Dishes' presents 500 recipes for appetizers, salads, and casseroles to accompany a main course, with step-by-step illustrations of techniques, descriptions of test processes, and sidebars for equipment and ingredients.
