Knopf
Blue Corn and Chocolate
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Title: Blue Corn and Chocolate
Author: Elisabeth Rozin
ISBN: 9780394583082
Publisher: Knopf
Published: 1992
Binding: Hardcover
Language: English
Edition: 1
Number of Pages: 297
Condition Note: Excellent, unmarked copy with little wear and tight binding. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.
Publisher Description: 178 recipes features New World products the way we cook them today. Rozin traces each food as she tells how they were transported to the Old World, integrated there into existing cuisines, and then returned to America. (To be published March '92.)
Author: Elisabeth Rozin
ISBN: 9780394583082
Publisher: Knopf
Published: 1992
Binding: Hardcover
Language: English
Edition: 1
Number of Pages: 297
Condition Note: Excellent, unmarked copy with little wear and tight binding. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.
Publisher Description: 178 recipes features New World products the way we cook them today. Rozin traces each food as she tells how they were transported to the Old World, integrated there into existing cuisines, and then returned to America. (To be published March '92.)
