Chinese Dim Sum: Wel-Chuan Cultural and Educational Foundation

Title: Chinese Dim Sum: Wel-Chuan Cultural and Educational Foundation
Author: Wei Chuan
F: 1703904
ISBN: 9780941676243
Publisher: Wei Chuans Cooking
Published: 1993
Binding: Paperback
Language: English
Edition: First Thus Used
Number of Pages: 128
Section: Cooking | Regional & Cultural | Chinese
Condition Note: Clean, unmarked copy with some edge wear. Good binding. Dust jacket included if issued with one. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.
Publisher Description: Responding to the popularity of dim sum, Master Chef Chang Hung-Chin shares his expertise in step-by-step descriptions and abundant photographs in this collection of delicacies. Whether for a Sunday brunch or office party, these delicious accompaniments will delight any guest.