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Food in History

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Title
Title: Food in History
Author: Reay Tannahill
ISBN: 9780517571866
Publisher: Crown
Published: 1989
Binding: Hardcover
Language: English
Condition: Used: Very Good
Clean, unmarked copy with some edge wear. Good binding. Dust jacket included if issued with one. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.

A 1490593

Publisher Description:
A panoramic and entertaining survey of the significance of food through 50,000 years of world history, this is a completley revised, up-to-date edition of the classic deemed fascinating by the New York Times. 78 photos.