Lyons Press
Grillhouse: Gastropub at Home
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Author: Ross Dobson
ISBN: 9780762773787
Publisher: Lyons Press
Published: 2011
Binding: Hardcover
Language: English
Edition: First Edition
Number of Pages: 224
Condition Note: Excellent, unmarked copy with little wear and tight binding. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.
Publisher Description: A stunning celebration of classic gastropub fare
Hearty, comforting, classic fare--lip-smacking ribs, perfectly roasted chicken, thick-cut potato chips, all manner of steaks--plus starters and sides make this lavishly illustrated cookbook a dangerous one to look at on an empty stomach. Food fads come and go, but this fare is both easy to make and proven as a perennial favorite.
Grillhouse is not an attempt at redefining food, but rather a celebration of the classics--simple, casual, fun and delicious. Recipes include:
- Scallops with cauliflower puree and bacon
- Sirloin steak with bearnaise
- Whole flounder with burnt butter & sage sauce
- Lamb shanks with red wine, lentils, and herbs
- Rum and maple mashed sweet potato
- Apple and cheddar pie
