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Running Press

Hudson River Valley Cookbook: A Leading American Chef Savors the Region's Bounty

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Title: Hudson River Valley Cookbook: A Leading American Chef Savors the Region's Bounty
Author: Waldy Malouf
D: 1725575
ISBN: 9780201622539
Publisher: Running Press
Published: 1995
Binding: Hardcover
Language: English
Edition: First Edition
Number of Pages: 336
Condition Note: Clean, unmarked copy with some edge wear. Good binding. Dust jacket included if issued with one. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.