New Professional Chef
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Title: New Professional Chef
Author: Culinary Institute of America
ISBN: 9780442019617
Publisher: VAN NOSTRAND REINHOLD
Published: 1996
Binding: Hardcover
Language: English
Condition: Used: Very Good
F 1639581
Author: Culinary Institute of America
ISBN: 9780442019617
Publisher: VAN NOSTRAND REINHOLD
Published: 1996
Binding: Hardcover
Language: English
Condition: Used: Very Good
F 1639581