Roy's Feasts from Hawaii

Title: Roy's Feasts from Hawaii
Author: Roy Yamaguchi
ISBN: 9780898156379
Publisher: Ten Speed Press
Published: 1995
Binding: Hardcover
Language: English
Edition: First Edition
Number of Pages: 240
Publisher Description: A feast for the eye and the palate, this is the ultimate presentation of the new cuisine from Hawaii and the Pacific Rim created by its most celebrated and honored chef, Roy Yamaguchi. He takes the reader on a journey of discovery as he presents some 100 recipes based on the rich variety and freshness of the foods of the islands (and shows how they can be created anywhere). Unique, dazzling color photos complete this portrait of a brilliant new cuisine.