Bay Books
Savor the Southwest
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Title: Savor the Southwest
Author: Barbara Pool Fenzl
ISBN: 9780912333700
Publisher: Bay Books
Published: 1999
Binding: Paperback
Language: English
Edition: First Edition
Condition Note: Clean, unmarked copy with some edge wear. Good binding. Dust jacket included if issued with one. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.
Publisher Description: In this companion cookbook to her public television show, Savor the Southwest, Barbara Fenzl has combined the recipes and advice of fourteen preeminent chefs -- including Stephan Pyles, Robert Del Grande, and the "Too Hot Tamales" -- with her own to create a definitive collection of spirited Southwestern cuisine.
Author: Barbara Pool Fenzl
ISBN: 9780912333700
Publisher: Bay Books
Published: 1999
Binding: Paperback
Language: English
Edition: First Edition
Condition Note: Clean, unmarked copy with some edge wear. Good binding. Dust jacket included if issued with one. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.
Publisher Description: In this companion cookbook to her public television show, Savor the Southwest, Barbara Fenzl has combined the recipes and advice of fourteen preeminent chefs -- including Stephan Pyles, Robert Del Grande, and the "Too Hot Tamales" -- with her own to create a definitive collection of spirited Southwestern cuisine.
