Simple Art of Eatingwell: 400 Easy Recipes, Tips and Techniques for Delicious, Healthy Meals

Title: Simple Art of Eatingwell: 400 Easy Recipes, Tips and Techniques for Delicious, Healthy Meals
Author: Jessie Price
ISBN: 9780881509359
Publisher: Countryman Press
Published: 2010
Binding: Hardcover
Language: English
Edition: 1
Number of Pages: 512
Condition Note: Clean, unmarked copy with some edge wear. Good binding. Dust jacket included if issued with one. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.
Publisher Description: The Simple Art of EatingWell contains all the basics of healthy cooking--from how to stock your pantry and which kitchen tools you really need to how to choose, cook, and preserve the healthiest, freshest foods. Step-by-step techniques show you healthier ways to cook, including how to oven-fry favorite deep-fried foods like onion rings; how to make a lighter, healthier pie crust; make-at-home tacos, freezer pops, fat-free cookies; and many more.

Recipes have notes and tips on how they were made healthier--for instance, when and how to substitute whole grain for white flour or how to use canola oil in place of butter.

- Step-by-step technique guides with photos
- More than 400 recipes, from soups and salads to main dishes and desserts
- 200 full-color photos throughout
- Quick-cooking guides for seasonal fruits and vegetables
- Kitchen essentials: the best tools and gadgets for your healthy kitchen
- Pantry list: what to stock for a healthy pantry

The Simple Art of EatingWell is a Finalist for a 2011 James Beard Foundation Award in Healthy Focus.