Herald Press
Simply in Season: Recipes and Inspiration That Celebrate Fresh, Local Foods (New Edition,10th Anniversary)
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Author: Mary Beth Lind
ISBN: 9780836199130
Publisher: Herald Press
Published: 2015
Binding: Paperback
Language: English
Condition: Used: Near Fine
Excellent, unmarked copy with little wear and tight binding. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.
A 1657094
Publisher Description:
Simply in Season serves up more than three hundred recipes organized by season, along with a popular and expanded fruit and vegetable guide. This 10th anniversary edition transforms a beloved cookbook with recipes and stories linking food and faith into a visual masterpiece with colorful photographs to help cooks--novice to seasoned--learn how to prepare local and seasonal produce.
Part of the World Community Cookbook series published in cooperation with Mennonite Central Committee. Proceeds help support this worldwide ministry of relief, development, and peace. Royalties from the sale of these books go to nourish people around the world.
What's new in the 10th anniversary edition:
- Colorful photographs of seasonal dishes
- Expanded fruit and vegetable guide with storage, preparation, and serving suggestions
- Labels on gluten-free and vegetarian recipes
- Seasonal menus to guide meal planning
Free downloadable study guide available here.
Available in:
- Hardcover: Cooks' favorite for frequent use.
- Softcover: Lightweight and economical.
