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Gibbs Smith

Slow Cooking for Two: Basic Techniques Recipes

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Title

Title: Slow Cooking for Two: Basic Techniques Recipes
Author: Cynthia Graubart
Cooking: 1704583
ISBN: 9781423633839
Publisher: Gibbs Smith
Published: 2013
Binding: Hardcover
Language: English
Edition: Illustrated
Number of Pages: 160
Section: Cooking | Methods | Slow Cooking
Condition Note: Excellent, unmarked copy with little wear and tight binding. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.
Publisher Description:

Easy meals and creative recipes, tips, and techniques

Meals for two have never been so easy or delicious. Using nothing more than a slow cooker for heat and a few common kitchen helpers--like foil, mini loaf pans, ramekins, a metal jar ring, a glass baking dish, plastic liners, and a stick blender--Cynthia Stevens Graubart turns the common slow cooker (3 1/2-quart) into a multi-use cooking convenience. Slow Cooking for Two includes basic instructions and creative methods for 100 recipes, plus tips and techniques.