Clarkson Potter
The Best Recipes in the World
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Title: The Best Recipes in the World
Author: Mark Bittman
ISBN: 9780767906722
Publisher: Clarkson Potter
Published: 2005
Binding: Hardcover
Language: English
Edition: First Edition
Number of Pages: 768
Publisher Description: The bestselling author of How to Cook Everything has gathered over 1,000 recipes in 52 international menus for the best dishes that people cook every day on every continent in the world--from Spain to India, from Mexico to Thailand. Two-color interior; 100+ b/w drawings.
