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The meat book;: A consumer's guide to selecting, buying, cutting, storing, freezing, & carving the various cuts,
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Malts & Milkshakes: 60 Recipes for Frosty, Creamy Frozen Treats
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Claire's Classic American Vegetarian Cooking: 2225 New and Favorite Homestyle Vegetarian Recipes
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Rice Book: The Definitive Book on the Magic of Rice, with Hundreds of Exotic Recipes from Around the World
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Maida Heater's Brand-New Book of Great Cookies
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Sushi: Taste and Technique
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Camping Cookbook: Fabulous Campfire Feasts for Outdoor Adventurers
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Food & Wine Best of the Best Cookbook Recipes: The Best Recipes from the 25 Best Cookbooks of the Year
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Milk Street: Tuesday Nights Mediterranean: 125 Simple Weeknight Recipes from the World's Healthiest Cuisine
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Pumpkin, a Super Food for All 12 Months of the Year
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Cooking for Two: Perfect Meals for Pairs
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Pocha: Simple Korean Food from the Streets of Seoul
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New England Cookbook: 350 Recipes from Town and Country, Land and Sea, Hearth and Home
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Let's Make Ramen!: A Comic Book Cookbook
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Fruit Desserts: Delectable Seasonal Sweets
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David Burke's New American Classics: Brilliant Variations on Traditional Dishes for Everyday Dining, Entertaining, and Second Day Meals
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On Boards: Simple & Inspiring Recipe Ideas to Share at Every Gathering: A Cookbook
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Hunt, Gather, Cook: Finding the Forgotten Feast: A Cookbook
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Kitchen of Light: The New Scandinavian Cooking
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Cooking Like a Master Chef: 100 Recipes to Make the Everyday Extraordinary
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Grain Mains: 101 Surprising and Satisfying Whole Grain Recipes for Every Meal of the Day
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Crazy for Corn: More Than 170 Recipes for America's Favorite Grain
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Van Gogh's Table at the Auberge Ravoux
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Lee Bros. Charleston Kitchen: A Cookbook
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